Ginger-Spiked Ahi Tuna Bites
with Wasabi Aioli
Chipotle-Spiced Shrimp
with Avocado dipping Sauce on a Shortplate
Macadamia Chicken Skewers
with Plum Sauce
Herb-Crusted Mini Lamb Chops
with Cherry Chipotle Chutney
Asparagus Cigars
with Soy-Lime Dipping Sauce
Wild Mushroom Ravioli
with Butternut Cream Sauce and Pistou on a Shortplate
Baby New Potatoes
piped with Crème Fraiche and Caviar
Stuffed Mushroom
with Spinach, Feta, Parmesan and Ricotta Cheeses
Dessert Station
Petite Chocolate Truffle Cakes
topped with Velvet Ganache
Mini Pecan Pies
Black & White Cookies
Fresh Berries in Martini Glass
Topped with Whipped Cream
$15.50 per person
Minimum order of 25
